Nandini Cheese Spread – Plain, 200 g Cup

Nandini Cheese is a food that many healthy eaters crave. Add cheese to salads, layer it on sandwiches or just enjoy cheese on its own. Either way, Nandini cheese provides a creamy flavour that most of us find satisfying. As part of our Co-operative movement, we promise to bring you the best of mouth-watering, delicious and most healthy product to your plate. Made with pure cow milk under best hygienic conditions and zero adulteration. We promise the best always. Nutritionally rich in calcium, Phosphorous. The best-concentrated form of energy. Suited for all age groups. Eating 100 grams of cheese will substitute eating 4-5eggs at a time or eating 10 to 15 slices of bread at a time.

Plain is a good supply of calcium and milk proteins. It is finished from soft cheese, cheddar cheese and common salt. It is especially easy to use and simple to spread. It is light, low-calorie, low-fat & low-cholesterol bread spread. It has 26% less fat and calorie content as contrasted to butter or margarine. It is perfect for adding delectable taste to rotis, parathas, omelettes, dosas, nans, kulchas, pakoras, samosas and many other Indian dishes.

Cheese, Milk Solids, Common Salt, Emulsifiers(ins-331,ins-339) Preservatives (ins-200), Acidifying Agent(ins-260) * Protein- 21 G * Carbohydrate-2 G Of Which Sugars-0 G * Sodium-1521 Mg *Calcium-612 Mg * Vitamin A 222 Ug Approximate Value

Processed cheese is made by blending natural cheese, emulsifying, and pasteurizing, and contains no other ingredients, Cheese spread provides approx. 326kcal of energy per serving (i.e.100gm).  Cheese spread can be used as a spread on bread.  Cheese spread can be used as a dip. In the preparation handi-snacks, is a snack food product consisting of crackers and a cheese spread? Cheese spread can be used in the preparation of beer cheese spread. Cheese spread can be used in the preparation of cheese spread sandwich, pasta, sandwich cake, cheese rolls.